Menu
Cold starters
French bread with herbal cream
3,75
Salad niçoise with tuna
10,75
Pâté of duck liver
10,75
Melon with Ardennes ham
11,75
Carpaccio of tenderloin
12,75
Smoked Norwegian salmon
12,75
Dutch shrimp cocktail
13,75
Smoked eel
14,75
Warm starters
Fried mushrooms with garlic on toast
10,75
Snails in garlic butter
9,75
Boiled mussels in white wine and herbal cream
13,75
Soups
Granny’s old-fashioned vegetable soup
5,75
Creamy tomato soup
5,75
Snert
6,50
French onion soup
6,75
Creamy fish soup
7,75
Tied lobster soup
7,75
Fish
Baked or grilled trout
16,75
Fried or grilled salmon steak
17,75
Plaice fillet*
17,75
Two slip tongues*
18,75
Sole* ± 500 grams
daily rate
Cod fillet in mustard sauce
18,75
Sole rolls filled with salmon in chives sauce
16,75
Eight prawns (unpeeled) with garlic
22,75
*Baked in butter
The main courses are served with chips or baked potatoes;
steamed vegetables or a mixed salad (two choices)
Meat
Wienerschnitzel
16,25
Cordon bleu (pork schnitzel stuffed with ham and cheese)
16,75
Veal liver with bacon and onions
18,75
Beef steak ± 200 grams
18,75
Entrecote ± 250 grams
20,75
Prime rib ± 400 grams
27,75
Three lamb chops
18,75
Pork tenderloin with mushroom cream sauce
18,75
Sauces (Pepper sauce ~ garlic sauce ~ stroganoff sauce ~ roquefort sauce )
2,75
The main courses are served with chips or baked potatoes;
steamed vegetables or a mixed salad (two choices)
Specialities
Sate of pork tenderloin with peanut sauce, French fries and salad
18,50
Chicken in a pan with fries and salad
16,75
Grandma’s simmering meat with mashed potatoes, vegetables
and homemade apple puree
18,50
Creamy fish pot with mashed potatoes and vegetables
18,50
Fried mussels with chips and salad
16,75
Classic boiled mussels with sauces, baguette,
chips and salad
22,75
Spareribs with sauces, fries and salad
18,75
Tournedos (± 225 grams) with chips and salad
24,75
Nagerechten
Vanille-ijs met slagroom
4,75
Dame Blanche
5,75
Coupe ’t Zwaantje
7,25
Chocolademousse
6,25
Griesmeelpudding met warme bessensap en slagroom
4,75
Crème brûlée
6,25
Flensjes gevuld met vanille-ijs, aardbeiensaus en slagroom
7,75
Warm appelgebak met kaneelijs en slagroom
7,75
Huisgemaakte Bastogne cheesecake
met rood fruit en vanille-ijs
7,75